Hibiscus Flower Finishing Vinegar

Description

Enjoy this exotic floral Finishing Vinegar, made with locally grown hibiscus, gently simmered to capture all the intense and complex fruit flavours. The palate and aroma shows hints of raspberry, watermelon, plum, rhubarb and strawberry flavours.

It is wonderful served with spicy roasted meats like duck, pork, lamb and turkey; it also works well with a watermelon and fetta salad or even fresh summer tropical fruits.

When ordering the 825ml size bottle, you will receive a bonus 100ml Italian designed, elegant, heavy glass “table bottle” to decanter the Finishing Vinegar into. Refilling the “table bottle” helps to reduce the products carbon footprint, glass wastage and landfill.