Umami Clam Garnishing Pearls

Umami Clam “flavour of the ocean”


An easy and creative way to lift the luxury and sophistication of simple foods. Made with real ocean clams, these pearls are a flavour sensation based on natural ingredients. Designed and made by Nicholson Fine Foods in Regional Australia



  • Pack size 125g (65 -250 serves). Serving size .5g – 2g depending on application
  • Flavour – gentle – sweet – sour – seafood
  • Texture – soft gel with a nice melting ability
  • Shelf life 12 months – refrigerated
  • All natural – vegan – gluten free


Fun ways to enjoy your Garnishing Pearls  with food


  • Serve a selection of pearls with oysters
  • Top your favourite seafood with Umami Clam Garnishing Pearls
  • Garnish some canapés with Garnishing Pearls
  • Dress up a salad with Garnishing Pearls
  • Mix with some olive oil to make a fun dressing
  • Serve with a cheese platter
  • Garnish pasta or risotto
  • Top a grilled fillet of fish with pearls
  • Mix with thin mayonnaise to make a colourful salad sauce


  • Liven up a glass of sparkling wine with Plum Garnishing Pearls
  • Garnishing Pearls with a gin and tonic
  • Garnish a Bloody Mary with Umami Clam Garnishing Pearls
  • Serve a vodka and tonic with Plum Garnishing Pearls





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