Showing 25–36 of 63 results
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Welcome to our miscellaneous and exclusive shop where we’ve gathered products of the highest quality. Each single item has a full description and characteristics so that you surely know what you order. Without further ado, let’s start doing shopping and dive into the world of Frurra Verde!
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$26.00 – $36.00Luxury Belgian Couverture Hot Chocolate – White
Luxury Belgian Hot Chocolate is a beautiful blend of the finest Belgian couverture chocolate and Australian milk powder, enhanced with vanilla. It can be used in hot chocolate, iced chocolate, chocolate frappes and as a dessert chocolate sauce. Gold medal Royal Hobart Fine Food Awards 2015 Gluten Free
$26.00 – $36.00 -
$16.00Pink Grapefruit Garnishing Pearls
Umami Clam Garnishing Pearls
An easy and creative way to lift the luxury and sophistication of simple foods. Made with Pink Grapefruit, these pearls are a flavour sensation based on natural ingredients. Designed and made by Nicholson Fine Foods in Regional Australia –
$16.00 -
$19.00Hand made Pomegranate Molasses
Sourcing fresh ripe pomegranates from north-western New South Wales, the fruit is hand squeezed, strained, and blended with spices including cinnamon, black pepper, star anise, cloves and local cane sugar. Cooked long and slow to concentrate the juice into a molasses texture showing deep dark mahogany color, fabulous fruit and spice integration and balanced acidity.
Silver medal winner Sydney Royal Show 2022
$19.00 -
$17.50 – $52.00Habanero Sauce
Gold medal winner Royal Tasmanian Fine Food competition 2021 Habanero Chili Hot Drops, hand made in small batches. We use fine Australian grown, fully ripe red habanero chilies. This hot sauce has a great clarity of flavor and aroma and can be matched with all savory, some sweet foods and even used in mixed drinks to add some extra zing. Presented in beautiful, heavy, Italian designed glass, it makes a wonderful gift for anyone looking for some spice in their life.
$17.50 – $52.00 -
$17.25Mustard Lovers Hot Mustard Dressing
For lovers of hot mustard. A sentaional blend of organic olive oil steeped with black mustard, wine vinegar, local Yamba honey, ground mustard, salt and pepper. Use with crisp salad leaves, seafood, grilled meats, vegetables and especially ham. Winner Silver Medal Sydney Royal 2019
$17.25 -
$19.00Davidson Plum and Tasmanian Pepper Berry Finishing Vinegar
This beautiful Finishing Vinegar is made from organic rainforest Davidson plums sourced in the rainforests near Nimbin in Northern NSW. The plums are native to the Northern NSW region and are gathered after falling from the trees when fully ripened.
The Finishing Vinegar won a gold medal at the Sydney Royal Fine Food awards in 2022.
$19.00 -
$22.00Balsamic Garnishing Pearls in Truffle Oil
Balsamic Garnishing Pearls are combined with a premium organic olive oil from western Victoria’s Grampian Ranges and flavoured with natural truffle aroma.
Drizzle over grilled or roasted meats, seafood, pasta, risotto, salads and vegetables.
This product makes an ideal gift for any person passionate about their food.$22.00 -
$16.00Essence of Cacao – Chocolate Balsamic
Essence of Cacao – Chocolate Balsamic
Showing a thick consistency, this Chocolate Balsamic clings to food and your palate giving an intense caramel chocolate, fruit driven flavour experience.
$16.00 -
$16.00Black Vanilla Garnishing Pearls
Black Vanilla Garnishing Pearls
Silver medal winner at the Sydney Royal Fine Food awards in 2021 and 2022
An easy and creative way to lift the luxury and sophistication of simple foods. Using the finest Australian treacle blended with strong vanilla, these pearls are a flavour sensation based on natural ingredients. Designed and made by Nicholson Fine Foods in Regional Australia –$16.00 -
$19.00 – $49.00Hibiscus Flower Finishing Vinegar
Enjoy this exotic floral Finishing Vinegar, made with locally grown hibiscus, gently simmered to capture all the intense and complex fruit flavours. The palate and aroma shows hints of raspberry, watermelon, plum, rhubarb and strawberry flavours. Bronze medal Royal Melbourne Show. When ordering the 825ml size bottle, you will receive a bonus 100ml Italian designed, elegant, heavy glass “table bottle” to decanter the Finishing Vinegar into. Refilling the “table bottle” helps to reduce the products carbon footprint, glass wastage and landfill.
$19.00 – $49.00 -
$14.50Kombucha drink drops – Mango
Kombucha “drink drops”.A great way to start your digestive day, or just a healthy thirst quenching drink.Splash into a glass and top up with sparkling mineral water.Alive with flavour from fruit, herbs and spices.- Hibiscus
- Raspberry
- Davidson Plum with Tasmanian Pepper berry
- Mango
$14.50 -
$20.00 – $210.00Belgian Chocolate Mousse – White Christmas
Multiple Gold Medal winner at royal shows in Sydney, Queensland, Hobart and Melbourne. All the flavours of Christmas in a white chocolate mousse! Gluten Free – Egg Free Simple to make – wonderful to eat!
$20.00 – $210.00