I first made this sauce after visiting Texas in 1989 and have been making it ever since.
Use as a baste, marinade, pour over or dipping sauce.
Great with lamb, beef, pork, chicken, “bacon and eggs" and vegetables
Available in 250ml glass and 825ml PET bottles
Gluten free and vegan
I first made this sauce after visiting Texas in 1989 and have been making it ever since.
Use as a baste, marinade, pour over or dipping sauce.
Great with lamb, beef, pork, chicken, “bacon and eggs" and vegetables
Available in 250ml glass and 825ml PET bottles
Gluten free and vegan
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