Ginger Garnishing Pearls

$19.00

An easy and creative way to lift the luxury and sophistication of simple foods. Made with ripe pink grapefruit juice, these pearls are a flavour sensation based on natural ingredients. Designed and made by Nicholson Fine Foods in Regional Australia.

Ideal to use as a garnish on canapes, plated dishes, desserts, and cocktail drinks.

Think seafood, sashimi, ceviche, smoked salmon, sushi cones, poke bowls, ice-creams.

125g

An easy and creative way to lift the luxury and sophistication of simple foods. Made with ripe pink grapefruit juice, these pearls are a flavour sensation based on natural ingredients. Designed and made by Nicholson Fine Foods in Regional Australia.

Ideal to use as a garnish on canapes, plated dishes, desserts, and cocktail drinks.

Think seafood, sashimi, ceviche, smoked salmon, sushi cones, poke bowls, ice-creams.

125g

  • • Pack size 125g (65 -250 serves). Serving size 0.5g – 2g depending on application

    • Flavour – big – sweet – sour – ginger

    • Texture – soft gel with a nice melting ability

    • Shelf life 6 months – refrigerated

    • All natural – vegan – gluten free

  • • Serve a selection of pearls with oysters

    • Top your favorite seafood with Garnishing Pearls

    • Garnish some canapés with Garnishing Pearls

    • Dress up a salad with Garnishing Pearls

    • Mix with some olive oil to make a fun dressing

    • Serve with a cheese platter

    • Garnish pasta or risotto

    • Top steamed asparagus with warm smoke salmon, mango Finishing Vinegar and Ginger Garnishing Pearls

  • • Liven up a glass of sparkling wine with Ginger Garnishing Pearls

    • Add Ginger Garnishing Pearls to a gin and tonic

    • Garnish a glass of apple cider with Ginger Garnishing Pearls

    • Serve a vodka and tonic with Ginger Garnishing Pearls