Fresh Friday | 24 November

Dear Fresh Friday friends,

This week’s menu is light and breezy, featuring our fabulous Pomegranate molasses, matched with prosciutto ham, bocconcini cheese and summer melon. The Zesty bruschetta seasoning sprinkle adds flavour to the spinach and ricotta lasagne. Finally our Belgian white chocolate mousse features in a tart with a new product, Pink Grapefruit Garnishing Pearls.

It all sounds rather special..

Anyway I hope to see you on Friday.

Ciao, Peter